ʻO kā Lily Vanilli ka palaoa Chocolate Flourless Recipe e Bake ma ka Home

He koa ʻo Lily Vanilli me ka lehulehu meaʻai.ʻO ia ka mea hana palaoa aʻo iā ia iho me ka hahai kūpaʻa ma h...

ʻO kā Lily Vanilli ka palaoa Chocolate Flourless Recipe e Bake ma ka Home

He koa ʻo Lily Vanilli me ka lehulehu meaʻai.ʻO ia ka mea hana ʻai i aʻo ponoʻī iā ia iho me ka hahai pono ʻana ma kāna hale ʻaina ʻo East London wahine āpau.Ua hana ʻo ia i nā keke no kekahi o nā hōkū mele nui loa, me Madonna lāua ʻo Elton John.

I ka hiki ʻana mai o ka laka coronavirus, huli ʻo ia i kona noʻonoʻo i nā mea ʻai hiki ke loaʻa i ka poʻe i paʻa i ka home, a ua loaʻa kēia manaʻo no kahi keke kokoleka palaoa ʻole, āna i ʻae ai e kaʻana like me Bloomberg.

"I koʻu aʻo ʻana i ka kuke ʻana, manaʻo wau i ka keke kokoleka ka hōʻailona o ka mea hana palaoa maikaʻi," wahi āna.“He paʻakikī loa kekahi o nā mea ʻai.Makemake au i kahi mea maʻalahi, akā maikaʻi ka hale ʻaina.

"Ua hele mai au me kēia ma kahi ʻano kit a ua loaʻa i kona manawa.He papahana laka ia a ke kuke nei nā mea a pau ma ka home, "wahi āna.Ke kūʻai ʻia nei nā kime ma ʻaneʻi a i ʻole hiki iā ʻoe ke hoʻāʻo i ka kuke ʻana mai ka ʻohi ʻana, me nā meaʻai i kūʻai ʻia ma ka hale kūʻai, e like me kaʻu.ʻO ia ka manawa mua aʻu i hoʻāʻo ai e kālua i kahi keke, a he mea maʻalahi loa ka ʻai.

Pono wau e ʻae ua hui pū kaʻu hopena.ʻIke maikaʻi ka keke i loko o ka pā a ʻono maikaʻi, me kahi ʻōpala māmā a me kahi kikowaena gooey i waiwai ʻole me ke kaumaha ʻole.ʻO ka mea pōʻino, i koʻu ʻoliʻoli, ua hoʻoholo wau e hoʻololi iā ia i kahi pā i ka wā e mahana ana, a ma ia manawa e hāʻule ai nā ʻāpana.No laila, e ʻoluʻolu e aʻo mai kaʻu kuhi hewa a hoʻomāalili mua.

ʻO kahi pahu keke 7″ (18 knm) (8″ a i ʻole 9″ tins e hana ʻia) ʻO kahi whisk, ʻelua kīʻaha a me kahi ipu ʻāpana ʻāpana pepa baking

225g (7.9 oz) ʻeleʻele kokoleka⁠90g ʻeleʻele kōpaʻa ʻeleʻele⁠ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele ʻeleʻele 35g koko pauda ʻ1 teaspoon ka pauka paʻakai ʻ125g paʻakai paʻakai ʻ4 hua

1. E puhi mua i kou umu i 180° C (356° F).E hoʻohana i ka pata no ka hamo ʻana i kahi pā keke 7″ a hoʻopaʻa i ka pepa baking ma kahi.He nui loa ka pepa no ka pā a puka ma luna o nā ʻaoʻao.

3. E ʻoki i ka pata a me ke kokoleka i loko o nā ʻāpana liʻiliʻi a hoʻoheheʻe ʻia i loko o kahi bain-marie (he metala a i ʻole kīʻaha aniani i kau ʻia ma luna o kahi ipu me kahi ʻīniha wai i loko) ma ka wela wela.E hoʻoheheʻe mālie.Hoʻohui a hoʻoheheʻe nā mea a pau a maʻalili.(Manaʻo kōkua: Wehe i ka ipu mai ka wela 3/4 o ke ala ma ka hoʻoheheʻe ʻana. E maʻalili kāu hui e like me ke koena o ke kokoleka e heheʻe ai. ʻO kahi ʻē aʻe, hiki iā ʻoe ke hoʻokomo i ka pata a me ke kokoleka i loko o kahi kīʻaha microwave-proof a heheʻe no 1.5 mau minuke. i 30 mau kekona, e hoʻouluulu ana ma hope o kēlā me kēia pahū.)

4. I loko o kekahi kīʻaha ʻē aʻe, e kuʻi lima maikaʻi i kāu mau hua me ka whisk no kahi o 20 kekona.5.E hoʻohui i ka hua manu i ka hui kokoleka maloʻo, a, me ka ʻōniʻoni lima, e kuʻi iā ia a pau a hoʻomaka ke nānā ʻana.6. Hoʻohui i ka hui koko a hoʻoulu e hui like.7.E hoʻohui i ka keke i loko o ka pā i hoʻopaʻa ʻia i ka pae.

5. E hoʻomoʻa no 19-20 mau minuke no ka pahu 7″.Pono e kālua wale ʻia kāu keke ma luna akā haʻalulu ke lulu ʻoe i ke kī.Makemake ʻoe i kahi kikowaena gooey nani.He mea maʻamau ka piʻi ʻana o ka keke a laila e pohō ke maʻalili.Inā hoʻohana ʻoe i ka ipu nui, e nānā iā ia ma hope o 18 mau minuke.E mālama maikaʻi ʻia no ʻehā a ʻelima mau lā.

suzy@lstchocolatemachine.com
www.lstchocolatemachine.com
wechat/whatsapp:+86 15528001618(Suzy)


Ka manawa hoʻouna: Jun-23-2020