Hiki iā mākou ke hāʻawi i ke kākoʻo ʻoihana mai ka mīkini i ka hana kokoleka

Hāʻawi mākou i ka lawelawe OEM a me ke ola-manawa ma hope o ke kūʻai aku ma ka honua holoʻokoʻa

Mīkini Kokoleka

Mīkini hoʻoheheʻe kokoleka
ʻO nā mīkini hoʻoheheʻe kokoleka he mīkini kiʻekiʻe piha piha no ka hana kokoleka.Hiki iā lākou ke hana i nā ʻano lole kokoleka kiʻekiʻe.ʻO nā mīkini e pili ana i ka mīkini waiho kokoleka, ka mīkini pahu kokoleka / hāʻule waiho ʻana i ka mīkini, ka mīkini paʻi koko kokoleka, ka mīkini hollow spinning a me ka hui ʻana a me ka mīkini hana,
He aha nā mīkini hoʻoheheʻe kokoleka Chocolate?
1: Laina waiho kokoleka piha piha: Mould loader a me ka mīkini hoʻomehana-hoʻokahi pana /3D
waihona-Mīkini vibrating mould-Tunnel hoʻoluʻu kū pololei-Mīkini hoʻoheheʻe auto-Mīkini hoʻihoʻi ʻana i ka mould (koho)-moulds
2:Oat-Meal Chocolate Production Line: mīkini hoʻoheheʻe kokoleka-wili kokoleka-hui kokoleka me ka hua crispy (e like me ka oatmeal, laiki crisp, nati)-forming (roll forming)-conveying-cooling-demoulding-packaging
3: Mīkini Cod-Press Shell Chocolate: ʻO ke poʻo paʻi i mālama ʻia
4: Chocolate Hollow Spinning Machine: Hoʻolālā ʻia kēia mea hana ma muli o ke kumu o ka hele ʻana o ke kokoleka me ka ikaika centrifugal i ka wā e hoʻololi ai a me ke kūlana rotation, e like me kona ʻano.
He aha nā mīkini hana kokoleka i hoʻohana ʻia?
Mini One Shot Chocolate Despositor: hoʻohana ʻia no ka hana liʻiliʻi a me ka liʻiliʻi, nā laboratories a me nā hale hana hale, hana e like me nā poloka kokoleka, hui ʻana i nā nati, hoʻopiha piha a me nā mea (80-100kg / h)


1D Simple Despositor, 2D One-Shot Depositor, 3D Decorating Depositor: hoʻohana ʻia no ka hale kūʻai, hale hana liʻiliʻi, hale hana, hale hana kokoleka lima lima, ʻokoʻa ka hoʻoheheʻe ʻana i hoʻokahi pana, hiki ke hana i ka hana hoʻonaninani 3D.


laina hoʻoheheʻe makaleka piha / laina waiho kokoleka hui pū ʻia: hoʻohana ʻia no ka hale hana kokoleka, hiki ke hana i ke kokoleka paʻa maʻemaʻe, ke kokoleka i hoʻopiha ʻia i ke kikowaena, ʻelua kala kalaleka hui ʻia, amber, agate kokoleka a pēlā aku (500-600kg / h), hiki hoʻopilikino i ka hoʻokiʻekiʻe ʻana, huki ʻia i waho, ka hoʻoheheʻe mamao, hoʻokahi poʻo semi-akomi, hoʻokahi poʻo, ʻelua poʻo a i ʻole ʻekolu mau poʻo hoʻoheheʻe laina no nā huahana like ʻole.


Mīkini Mīkina Chocolate+biscuit Molding Mīkini: E hoʻohui i ka pōkiʻi/ʻai ʻāpana, mīkini hoʻokomo lāʻau, hiki ke hoʻohua i nā ʻano meaʻai kokoleka like ʻole.

ʻO ka mīkini hoʻoheheʻe ʻē aʻe:
1: ʻāpana kokoleka/ mīkini waiho waihona: hoʻohana ʻia no ka hale hana kokoleka, hana i nā ʻāpana kokoleka ma ke ʻano kulu liʻiliʻi a i ʻole ke ʻano pihi.

2: Oat-Meal Chocolate Production Line: hoʻohana ʻia no ka hui ʻana i ke kokoleka, ka pata nut, ka hua, a i ʻole ka cereal me nā meaʻai ʻē aʻe;ʻokoʻa nā ʻāpana huahana a hiki ke hoʻopili ʻia

3: Mīkini Kokoke Cold-Press Shell: hana kaʻa i ka pūpū a me ka wikiwiki wikiwiki.

4: Mīkini Hollow Spinning Chocolate: Nā huahana kokoleka 3D hollow